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Country of Origin: India, Sri Lanka Region: Travencore, Nuwara Eliya Shipping Port: Cochin, Colombo Grade OP (Orange Pekoe) Altitude: 4800 – 7600 feet above sea level Manufacture Type: Orthodox Cup Characteristics: Creamy Madagascar vanilla notes dance with tingling Malabar Coast spices. A lively ginger finish is accentuated by candy cardamom. Infusion: Bright and tending coppery with rosy highlights. Luxury Ingredients: Black tea, Ginger, Cardamom, Coriander, Cinnamon, Cloves, Black pepper, Calendula + Sunflower petals, Natural flavors.
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